SAINT JAMES SCHOOL

APRIL 2010 LUNCH MENU

MONDAY	TUESDAY	WEDNESDAY	THURSDAY	FRIDAY
LUNCH  $2.50 Includes:  Main Entrée or Sandwich, Soup, Fruit & Salad Bar, Juice & Milk	MILK: $.50 Homogenized, Chocolate, Coffee, or Skim JUICE: $.50 Apple, Orange, Grape	ICE CREAM $.75 - $1.50 (AVAILABLE DAILY)   ALA CARTE ITEMS: $.75 – $1.50	1 TACOS Meat, Lettuce, Tomato, Cheese, Salsa, Olives, Onions, Sour Cream Steamed Rice Pears	2 NO SCHOOL
5 NO SCHOOL	6 NO SCHOOL	7 NO SCHOOL	8 NO SCHOOL	9 NO SCHOOL
12 CHICKEN TENDERS Potato Wedges Steamed Broccoli Rolls & Butter   Fruit Cocktail	13 HAMB./CHEESEBURGER On a Roll Lettuce & Tomato Pasta Salad   Raisins	14 PASTA Meat Sauce Mozzarella Sticks     Peaches	15 CHICKEN FAJITA Meat, Lettuce, Tomato, Cheese, Salsa, Peppers, Onions Steamed Rice Strawberries	16 CHEESE PIZZA Sausage, Pepperoni, Vegetables & Dip     Pineapple
19 CHICKEN PATTY On A Roll Lettuce & Tomato Potato Puffs   Applesauce	20 SHEPHERD’S PIE Buttermilk Biscuit       Mandarin Oranges	21 BUILD YOUR OWN WRAPS Ham, Salami, Turkey, Bologna, Cheese Lettuce & Tomato Chips Jell-O	22 GRILLED CHEESE OR HAM & CHEESE French Fries     Diced Peaches	23 BAKED HAM Scalloped  Potatoes Peas & Carrots Cornbread   Baked Apples
26 HOT DOG On A Roll Chili & Cheese Potato Puffs   Pears	27 POPCORN CHICKEN Rice Pilaf Green Beans Rolls & Butter   Fruit Cocktail	28 SPAGHETTI Meat Sauce Garlic Bread Sticks     Applesauce	29 CHEESE PIZZA Sausage, Pepperoni, Vegetables & Dip     Raisins	30 HAMB./CHEESEBURGER On A Roll Lettuce & Tomato Curly Fries   Strawberries

3/17/10